Mayonnaise with Honey and Mustard (Dijon)

This easy homemade Honey Mustard Mayonnaise recipe has just 5 ingredients to create the perfect smooth and creamy dipping sauce for chicken, fries, veggies and much more.

⅓ cup Dijon mustard
¼ cup pure honey
¼ cup Hellmann's mayonnaise
1 Tbsp. lemon juice, freshly squeezed
¼ tsp. ground cayenne pepper

Place all ingredients in a small bowl, and whisk until combined.

Serve as a dipper for chicken, or a dressing for meats or salads.

Store in an airtight container, in the fridge, for up to 2 weeks.

Makes ¾ cup.